Directions:
- Mix all the dry ingredients in a bowl large enough to get your hand in to mix.
- Add the peanut butter, Pam and Vanilla and mix together well with your hand or wooden spoon.
- Add the water; mix well again.
- Stir in the Chocolate chips.
- Place in a ungreased metal pie tin and form a flat cookie about 6 to 7 inches across by 3/4 inch.
- Bake in a preheated oven at 350 for about 20 to 25 minutes depending on how done you like your cookies.
- Cool and enjoy with a big glass of ice cold milk.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1108.8 Kcal (4642 kJ) | ||
| Calories from fat | 298.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.19g | 51% | |
|---|---|---|---|
| Sodium | 783.78mg | 33% | |
| Potassium | 542.72mg | 12% | |
| Total Carbs | 189.38g | 63% | |
| Sugars | 84.52g | 338% | |
| Dietary Fiber | 6.21g | 25% | |
| Protein | 19.85g | 40% | |
| Iron | 256.6mg | 1425% | |
| Calcium | 132.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 336.41 Kcal (1408 kJ) | ||
| Calories from fat | 90.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.07g | 51% | |
|---|---|---|---|
| Sodium | 237.8mg | 33% | |
| Potassium | 164.66mg | 12% | |
| Total Carbs | 57.46g | 63% | |
| Sugars | 25.64g | 338% | |
| Dietary Fiber | 1.88g | 25% | |
| Protein | 6.02g | 40% | |
| Iron | 77.8mg | 1425% | |
| Calcium | 40.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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