Pfeffernuesse Recipe

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Ingredients:

Serving

1 cup firmly packed light brown sugar
1/2 cup butter or 1/2 cup margarine, softened
2 eggs
1 tsp pure vanilla extract
1/2 tsp lemon extract
1/2 tsp pure anise extract
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp salt
1/2 tsp ground black pepper
1/8 tsp ground nutmeg
1/8 tsp ground cloves
2 3/4 cups flour
confectioners' sugar

Directions:

Beat brown sugar and butter with electric mixer on medium speed until light and fluffy.
Beat in eggs and extracts.
Add remaining ingredients, except confectioners sugar, to flour and sift. Gradually add to butter mixture, mixing well, Cover and refrigerate for 2 hours.
Peheat oven to 375°F Shape teaspoonfuls of dough into ovals and place 1-inch apart on ungreased baking sheets.
Bake 10 minutes. Cool on baking sheets 1 minute. Remove to wire racks; sprinkle confectioners sugar over warm cookies.
When cookies are cool, store in airtight containers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	550.59 Kcal (2305 kJ)
Calories from fat	208.67 Kcal
		% Daily Value*
Total Fat	23.19g	36%
Cholesterol	71.42mg	24%
Sodium	1317.99mg	55%
Potassium	222.6mg	5%
Total Carbs	79.17g	26%
Sugars	26.72g	107%
Dietary Fiber	5.92g	24%
Protein	8.11g	16%
Vitamin A	0.1mg	5%
Iron	3.8mg	21%
Calcium	215.6mg	22%

Amount Per 100 g
Calories	403.52 Kcal (1689 kJ)
Calories from fat	152.93 Kcal
		% Daily Value*
Total Fat	16.99g	36%
Cholesterol	52.34mg	24%
Sodium	965.93mg	55%
Potassium	163.14mg	5%
Total Carbs	58.02g	26%
Sugars	19.58g	107%
Dietary Fiber	4.34g	24%
Protein	5.94g	16%
Vitamin A	0.1mg	5%
Iron	2.8mg	21%
Calcium	158mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.