Pete's French Fry Seasoning Recipe

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Pete's French Fry Seasoning
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Ingredients:

  • 1 1/2 tsp coarse sea salt
  • 1/2 tsp dry onion
  • 1/2 tsp cajun seasoning or 1/2 tsp creole seasoning
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/2 tsp thyme
  • 1/8 tsp white pepper

Directions:

  1. Mix all ingredients together in a small bowl.
  2. Sprinkle over pan-fried or deep-fried tator tots, french fries, or hashbrowns.
  3. Note: Makes enough to cover a 2 lb. bag of tator tots or french fries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.78 Kcal (7 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 368.81mg 15%
Potassium 5.56mg 0%
Total Carbs 0.4g 0%
Sugars 0.02g 0%
Dietary Fiber 0.06g 0%
Protein 0.06g 0%
Vitamin C 0.1mg 0%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 119.02 Kcal (498 kJ)
Calories from fat 3.04 Kcal
% Daily Value*
Total Fat 0.34g 0%
Sodium 24600.48mg 15%
Potassium 371.04mg 0%
Total Carbs 26.87g 0%
Sugars 1.61g 0%
Dietary Fiber 4.29g 0%
Protein 4.11g 0%
Vitamin C 7mg 0%
Iron 2mg 0%
Calcium 100.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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