Perfect Prime Rib Recipe

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Perfect Prime Rib
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Ingredients
5
Count
Nutrition
9798
Calories
Total time
95
Minutes
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Ingredients:

Directions:

  1. Combine salt, pepper, and olive oil; rub evenly over roast. Place roast on a wire rack in an aluminum foil-lined roasting pan.
  2. Bake at 450° for 45 minutes; reduce oven temperature to 350°, and bake 45 minutes or until a meat thermometer inserted in thickest portion registers 145° (medium-rare) or to desired degree of doneness. Remove from oven, cover loosely with aluminum foil, and let stand 20 minutes before slicing. Serve with Fluffy Horseradish Sauce. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9798.29 Kcal (41023 kJ)
Calories from fat 7972.03 Kcal
% Daily Value*
Total Fat 885.78g 1363%
Cholesterol 1959.55mg 653%
Sodium 4623.2mg 193%
Potassium 7188.52mg 153%
Total Carbs 1.47g 0%
Sugars 0.02g 0%
Dietary Fiber 0.58g 2%
Protein 435.69g 871%
Iron 54.7mg 304%
Calcium 255.1mg 26%
Amount Per 100 g
Calories 356.81 Kcal (1494 kJ)
Calories from fat 290.31 Kcal
% Daily Value*
Total Fat 32.26g 1363%
Cholesterol 71.36mg 653%
Sodium 168.36mg 193%
Potassium 261.77mg 153%
Total Carbs 0.05g 0%
Sugars 0g 0%
Dietary Fiber 0.02g 2%
Protein 15.87g 871%
Iron 2mg 304%
Calcium 9.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 269.7
    Points
  • 268
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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