Peppered Glazed Pecans Recipe

Posted by
Rate It!
Peppered Glazed Pecans
Add your photo!
Ingredients
6
Count
Nutrition
117
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 2 tbsp brown sugar , firmly packed
  • 2 tsp butter
  • 1/4-1/2 tsp ground black pepper
  • 1/8 tsp salt
  • 1 cup pecan halves

Directions:

  1. Combine brown sugar, butter,corn syrup, black pepper and salt in 8 inch skillet.
  2. Stir over medium heat until butter is melted.
  3. Add pecans and cook, stirring constantly about 5-7 minutes or until pecans are fragant and well coated with glaze,separating any that are sticking together.
  4. Spread pecans in a single layer on parchment paper.
  5. Cool cpmpletely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.52 Kcal (488 kJ)
Calories from fat 102.81 Kcal
% Daily Value*
Total Fat 11.42g 18%
Cholesterol 1.27mg 0%
Sodium 20.02mg 1%
Potassium 65.18mg 1%
Total Carbs 3.99g 1%
Sugars 2.46g 10%
Dietary Fiber 1.34g 5%
Protein 1.49g 3%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 662.1 Kcal (2772 kJ)
Calories from fat 584.18 Kcal
% Daily Value*
Total Fat 64.91g 18%
Cholesterol 7.22mg 0%
Sodium 113.77mg 1%
Potassium 370.34mg 1%
Total Carbs 22.66g 1%
Sugars 13.99g 10%
Dietary Fiber 7.64g 5%
Protein 8.47g 3%
Vitamin C 0.8mg 0%
Iron 2.6mg 3%
Calcium 69.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top