Pecan Kisses Recipe

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Pecan Kisses
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Ingredients
4
Count
Nutrition
501
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup brown sugar
  • 1/2 tsp vanilla
  • 2 cups pecan halves

Directions:

  1. Preheat oven to 250 degrees.
  2. Beat the egg white until soft peaks form.
  3. Add the sugar and vanilla gradually.
  4. Add the pecans.
  5. Grease a cookie sheet.
  6. Using a teaspoon, place pecan kisses 1 apart on the cookie sheet.
  7. Bake for 30 minutes.
  8. Turn the oven off.
  9. Let the pecan kisses sit in the oven an additional 30 minutes.
  10. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.24 Kcal (2099 kJ)
Calories from fat 393.94 Kcal
% Daily Value*
Total Fat 43.77g 67%
Sodium 13.24mg 1%
Potassium 285.34mg 6%
Total Carbs 28.57g 10%
Sugars 22.45g 90%
Dietary Fiber 5.32g 21%
Protein 6.37g 13%
Vitamin C 0.6mg 1%
Iron 2mg 11%
Calcium 60mg 6%
Amount Per 100 g
Calories 595.56 Kcal (2493 kJ)
Calories from fat 468.07 Kcal
% Daily Value*
Total Fat 52.01g 67%
Sodium 15.73mg 1%
Potassium 339.03mg 6%
Total Carbs 33.94g 10%
Sugars 26.67g 90%
Dietary Fiber 6.33g 21%
Protein 7.57g 13%
Vitamin C 0.7mg 1%
Iron 2.4mg 11%
Calcium 71.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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