Directions:
- Preheat oven to 300°. Toss pecans with melted butter; spread in a 15- x 10-inch jelly-roll pan. Bake 30 minutes, stirring every 10 minutes. Microwave candy coating squares in a 1-qt. microwave-safe glass bowl at MEDIUM (50% power) 2 to 3 minutes or until melted. Stir in pecans and chopped chocolate-coated caramels. Drop by tablespoonfuls onto wax paper; let stand 30 minutes or until chocolate hardens.
- Note: We tested with Rolo Chewy Caramels in Milk Chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7635.62 Kcal (31969 kJ) | ||
| Calories from fat | 5846.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 649.6g | 999% | |
|---|---|---|---|
| Cholesterol | 91.59mg | 31% | |
| Sodium | 609.65mg | 25% | |
| Potassium | 4884.85mg | 104% | |
| Total Carbs | 451.94g | 151% | |
| Sugars | 294.67g | 1179% | |
| Dietary Fiber | 81.48g | 326% | |
| Protein | 110.3g | 221% | |
| Vitamin C | 10.6mg | 18% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 31.8mg | 177% | |
| Calcium | 827mg | 83% | |
| Amount Per 100 g | |||
| Calories | 597.75 Kcal (2503 kJ) | ||
| Calories from fat | 457.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.85g | 999% | |
|---|---|---|---|
| Cholesterol | 7.17mg | 31% | |
| Sodium | 47.73mg | 25% | |
| Potassium | 382.41mg | 104% | |
| Total Carbs | 35.38g | 151% | |
| Sugars | 23.07g | 1179% | |
| Dietary Fiber | 6.38g | 326% | |
| Protein | 8.63g | 221% | |
| Vitamin C | 0.8mg | 18% | |
| Iron | 2.5mg | 177% | |
| Calcium | 64.7mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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