Pecan Clusters Recipe

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Pecan Clusters
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Ingredients
2
Count
Nutrition
593
Calories
Total time
12
Minutes
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Ingredients:

Directions:

  1. Microwave chocolate in 8-inch glass baking dish uncovered on high power about 1 minute; stir. Microwave, stirring after 30 seconds, until melted, about 1 minute. Add pecans and stir to coat.
  2. Line baking sheet with waxed paper. Using soup spoons, drop pecans in 24 mounts on waxed paper. Let stand until hardened, refrigerating if necessary. Store in airtight container in refrigerator up to 3 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 593.35 Kcal (2484 kJ)
Calories from fat 416.72 Kcal
% Daily Value*
Total Fat 46.3g 71%
Cholesterol 12.85mg 4%
Sodium 51.89mg 2%
Potassium 209mg 4%
Total Carbs 49.23g 16%
Sugars 35.23g 141%
Dietary Fiber 5.95g 24%
Protein 7.2g 14%
Vitamin C 0.5mg 1%
Iron 2.2mg 12%
Calcium 86.9mg 9%
Amount Per 100 g
Calories 475.15 Kcal (1989 kJ)
Calories from fat 333.71 Kcal
% Daily Value*
Total Fat 37.08g 71%
Cholesterol 10.29mg 4%
Sodium 41.55mg 2%
Potassium 167.36mg 4%
Total Carbs 39.42g 16%
Sugars 28.21g 141%
Dietary Fiber 4.76g 24%
Protein 5.76g 14%
Vitamin C 0.4mg 1%
Iron 1.8mg 12%
Calcium 69.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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