Directions:
- Over medium heat stir peanut butter, butter, and brown sugar together and stir until mixture is a cream consistency. Once the mixture is cream add the milk and stir furiously until the mixture boils. Take off heat and pour over ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 271.12 Kcal (1135 kJ) | ||
| Calories from fat | 165.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.42g | 28% | |
|---|---|---|---|
| Cholesterol | 20.76mg | 7% | |
| Sodium | 18.4mg | 1% | |
| Potassium | 218.68mg | 5% | |
| Total Carbs | 23.72g | 8% | |
| Sugars | 20.52g | 82% | |
| Dietary Fiber | 1.72g | 7% | |
| Protein | 5.87g | 12% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 52.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 388.89 Kcal (1628 kJ) | ||
| Calories from fat | 237.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.42g | 28% | |
|---|---|---|---|
| Cholesterol | 29.78mg | 7% | |
| Sodium | 26.4mg | 1% | |
| Potassium | 313.67mg | 5% | |
| Total Carbs | 34.02g | 8% | |
| Sugars | 29.44g | 82% | |
| Dietary Fiber | 2.47g | 7% | |
| Protein | 8.42g | 12% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 3% | |
| Calcium | 74.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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