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Peanut Butter Rice Krispies Cookies Recipe

Peanut Butter Rice Krispies Cookies Recipe

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Ingredients:

Serving

6 oz butterscotch chips
1/2 cup peanut butter
4 cups rice krispies
1 (12 oz) package semi-sweet chocolate chips
1/2 cup confectioners' sugar
1 tbsp water
2 tbsp butter

Directions:

Melt butterscotch chips and peanut butter in a heavy sauce pan over low heat , stirring until blended.
Stir in Rice Krispies.
Pack half of the mixture into an 8-inch square pan (that has been sprayed with cooking spray) and chill.
Smooth flat with the back of a spoon.
Stir over low heat chocolate chips, confectioners sugar, butter and water until smooth.
Pour over the chilled mixture.
Top with reserved Rice Krispies.
Chill and cut into pieces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	309.7 Kcal (1297 kJ)
Calories from fat	131.78 Kcal
		% Daily Value*
Total Fat	14.64g	23%
Cholesterol	6.11mg	2%
Sodium	101.02mg	4%
Potassium	97.02mg	2%
Total Carbs	42.87g	14%
Sugars	32.43g	130%
Dietary Fiber	1.23g	5%
Protein	3.91g	8%
Iron	0.5mg	3%
Calcium	15.6mg	2%

Amount Per 100 g
Calories	213.74 Kcal (895 kJ)
Calories from fat	90.95 Kcal
		% Daily Value*
Total Fat	10.11g	23%
Cholesterol	4.21mg	2%
Sodium	69.72mg	4%
Potassium	66.96mg	2%
Total Carbs	29.59g	14%
Sugars	22.39g	130%
Dietary Fiber	0.85g	5%
Protein	2.7g	8%
Iron	0.4mg	3%
Calcium	10.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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