Peanut Butter Nutella Sandwich Cookies Recipe

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Peanut Butter Nutella Sandwich Cookies
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Ingredients
11
Count
Nutrition
1962
Calories
Total time
105
Minutes
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Ingredients:

Directions:

  1. In large bowl, cream butter, peanut butter and sugars. Beat in eggs one at a time, beating well after each addition. Combine the flour, soda and salt; gradually add to creamed mixture. Chill 15 minutes.
  2. Preheat oven to 350 degrees. Using a pastry bag fitted with a large star tube, pipe star shaped cookies onto sheet of aluminum foil cut to fit cookie sheets; placing cookies approximately 1 1/2ï¿1/2 apart. Bake 6 to 8 minutes, cookies should just be set and should not brown.
  3. When done, slide foil off cookie sheet and leave cookies on foil until cooled. When cool, spread bottom of cookie with approximately 1 teaspoon of nutella and top with a cookie that is close in size to the bottom cookie. Place cookies on a rack. Meanwhile, place chocolate and shortening in a freezer bag. Place in hot water in the top of a double boiler, leaving the top of the plastic bag open. When chocolate has melted, holding the top of the plastic bag, gently squeeze, so check that all chips have melted and to ensure the shortening is mixed inches Cut a tiny hole in one corner of the plastic bag. Place cookies close together on the cookie racks. Squeeze plastic bag gently and make a back and forth motion, creating thin chocolate drizzles on all cookies. Let cookies stand a few hours, until chocolate sets. Store in an airtight container, up to one week. Makes approximately 5 dozen cookies.
  4. *Melted chocolate chips could also be used to fill cookies, just melt two cups of chocolate chips with one teaspoon of shortening and fill each cookie with approximately one teaspoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1962.29 Kcal (8216 kJ)
Calories from fat 1030.88 Kcal
% Daily Value*
Total Fat 114.54g 176%
Cholesterol 135.9mg 45%
Sodium 1943.96mg 81%
Potassium 509.15mg 11%
Total Carbs 218.92g 73%
Sugars 157.23g 629%
Dietary Fiber 13.67g 55%
Protein 26.62g 53%
Vitamin A 0.4mg 13%
Iron 258.2mg 1434%
Calcium 340.6mg 34%
Amount Per 100 g
Calories 515.84 Kcal (2160 kJ)
Calories from fat 270.99 Kcal
% Daily Value*
Total Fat 30.11g 176%
Cholesterol 35.73mg 45%
Sodium 511.02mg 81%
Potassium 133.84mg 11%
Total Carbs 57.55g 73%
Sugars 41.33g 629%
Dietary Fiber 3.59g 55%
Protein 7g 53%
Vitamin A 0.1mg 13%
Iron 67.9mg 1434%
Calcium 89.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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