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Peanut Butter Nut Rice Crispy Treats Recipe

Peanut Butter Nut Rice Crispy Treats Recipe

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Ingredients:

Serving

5 cups crumbled rice cakes
1 cup peanut butter
1 cup brown rice syrup ( lundberg sweet dreams)
1 cup sliced almonds

Directions:

Whisk the peanut butter and rice syrup in a sauce pan on moderate-low heat to the point of boiling.
In a large bowl, mix the rice cakes or cereal and almonds.
Coat the crumbles with rice syrup and peanut butter mixture.
Spray a square baking dish with non-stick spray and press the crumbles mixture into the pan.
Allow to cool and cut into squares. Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2217.93 Kcal (9286 kJ)
Calories from fat	543.02 Kcal
		% Daily Value*
Total Fat	60.34g	93%
Sodium	1101.9mg	46%
Potassium	1577.09mg	34%
Total Carbs	387.49g	129%
Sugars	77.87g	311%
Dietary Fiber	20.62g	82%
Protein	46.75g	94%
Iron	5.3mg	30%
Calcium	147.1mg	15%

Amount Per 100 g
Calories	429.5 Kcal (1798 kJ)
Calories from fat	105.15 Kcal
		% Daily Value*
Total Fat	11.68g	93%
Sodium	213.38mg	46%
Potassium	305.4mg	34%
Total Carbs	75.04g	129%
Sugars	15.08g	311%
Dietary Fiber	3.99g	82%
Protein	9.05g	94%
Iron	1mg	30%
Calcium	28.5mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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