Peanut Butter Cup Fluff Recipe

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Peanut Butter Cup Fluff
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Ingredients
4
Count
Nutrition
14
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients in a bowl (cool whip container works great) and stick in freezer until frozen.
  2. Eat by the spoonful or measure it out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.43 Kcal (60 kJ)
Calories from fat 8.8 Kcal
% Daily Value*
Total Fat 0.98g 2%
Sodium 0.66mg 0%
Potassium 12.86mg 0%
Total Carbs 1.39g 0%
Sugars 0.11g 0%
Dietary Fiber 0.17g 1%
Protein 0.35g 1%
Iron 0.1mg 0%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 135.6 Kcal (568 kJ)
Calories from fat 82.72 Kcal
% Daily Value*
Total Fat 9.19g 2%
Sodium 6.24mg 0%
Potassium 120.84mg 0%
Total Carbs 13.06g 0%
Sugars 1.03g 0%
Dietary Fiber 1.64g 1%
Protein 3.31g 1%
Iron 0.5mg 0%
Calcium 13.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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