Peanut Butter Cream Cheese Banana Nut Bread (Healthier Verison) Recipe

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Peanut Butter Cream Cheese Banana Nut Bread (Healthier Verison)
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Ingredients
17
Count
Nutrition
305
Calories
Total time
85
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Place 3/4 cup pecans in a single layer on a baking sheet and bake 12-15 minutes or until toasted and fragrant, stirring after 6 minutes.
  3. Beat butter and cream cheese at medium speed with an electric mixer until creamy. Gradually add sugar, beating until fluffy and light. Add eggs, one at a time, beating just until blended after each addition.
  4. Combine flours and next 4 ingredients; gradually add to butter mixture alternately with buttermilk, beginning and ending with the flour mixture.
  5. Beat at low speed just until blended after each addition. Stir in bananas, toasted pecans, and vanilla.
  6. Spoon batter into 2 greased and floured 8X4 inch pans. Combine topping ingredients and with a pastry blender or fork crush the topping until mixture resembles small peas. Lightly sprinkle mixture over batter in pans.
  7. Bake at 350°F for one hour or until a long wooden toothpick inserted in center comes out clean and sides of bread pull away from pan, shielding with aluminum foil during last 15 minutes to prevent excessive browning, if necessary. Cool bread in pans on wire racks 10 minutes. Remove from pans to wire racks. Let cool 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.31 Kcal (1278 kJ)
Calories from fat 175.3 Kcal
% Daily Value*
Total Fat 19.48g 30%
Cholesterol 34.47mg 11%
Sodium 154.78mg 6%
Potassium 239.46mg 5%
Total Carbs 30.1g 10%
Sugars 14.9g 60%
Dietary Fiber 2.83g 11%
Protein 5.36g 11%
Vitamin C 2.1mg 3%
Iron 0.9mg 5%
Calcium 51.8mg 5%
Amount Per 100 g
Calories 324.34 Kcal (1358 kJ)
Calories from fat 186.23 Kcal
% Daily Value*
Total Fat 20.69g 30%
Cholesterol 36.62mg 11%
Sodium 164.43mg 6%
Potassium 254.39mg 5%
Total Carbs 31.98g 10%
Sugars 15.83g 60%
Dietary Fiber 3.01g 11%
Protein 5.69g 11%
Vitamin C 2.2mg 3%
Iron 1mg 5%
Calcium 55mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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