Directions:
- Beat margarine with sugar replacement until creamy.
- Add vanilla, water and flour, mixing well.
- Refrigerate 1 hour.
- Form into 1-in ball, dip into beaten egg whites and roll in chopped peanuts.
- Place on ungreased cookie sheets.
- Bake at 350°F for 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 661.17 Kcal (2768 kJ) | ||
| Calories from fat | 421.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.86g | 72% | |
|---|---|---|---|
| Sodium | 1125.15mg | 47% | |
| Potassium | 200.45mg | 4% | |
| Total Carbs | 52.3g | 17% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 6.62g | 26% | |
| Protein | 10.08g | 20% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 3.8mg | 21% | |
| Calcium | 161.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 483.04 Kcal (2022 kJ) | ||
| Calories from fat | 308.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.23g | 72% | |
|---|---|---|---|
| Sodium | 822.01mg | 47% | |
| Potassium | 146.44mg | 4% | |
| Total Carbs | 38.21g | 17% | |
| Sugars | 0.47g | 3% | |
| Dietary Fiber | 4.83g | 26% | |
| Protein | 7.37g | 20% | |
| Vitamin A | 0.3mg | 13% | |
| Iron | 2.7mg | 21% | |
| Calcium | 118.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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