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Prep Time: 1 Minutes Cook Time: 11 Minutes |
Ready In: 12 Minutes Servings: 6 |
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Like peanuts? This is for you-a hit the year I made them. Enjoy! Ingredients:
1 cup margarine (soft) |
2 teaspoons granulated sugar substitute |
1 teaspoon vanilla extract |
2 teaspoons water |
2 cups flour |
1 egg white (beaten) |
1/2 cup peanuts (very finely chopped) |
Directions:
1. Beat margarine with sugar replacement until creamy.
2. Add vanilla, water and flour, mixing well.
3. Refrigerate 1 hour.
4. Form into 1-in ball, dip into beaten egg whites and roll in chopped peanuts.
5. Place on ungreased cookie sheets.
6. Bake at 350°F for 10-12 minutes.
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