Peach-Berry Sundae Recipe

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Peach-Berry Sundae
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Ingredients:

Directions:

  1. Place ice cream in a large wine glass or small bowl. Top with peaches and raspberries, then drizzle with orange-caramel sauce and liqueur. Top with whipped cream and garnish with orange peel and a few more raspberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323 Kcal (1352 kJ)
Calories from fat 252 Kcal
% Daily Value*
Total Fat 28g 43%
Cholesterol 108mg 36%
Sodium 1mg 0%
Total Carbs 34g 11%
Sugars 31g 124%
Protein 6g 12%
Amount Per 100 g
Calories 68.26 Kcal (286 kJ)
Calories from fat 53.25 Kcal
% Daily Value*
Total Fat 5.92g 43%
Cholesterol 22.82mg 36%
Sodium 0.21mg 0%
Total Carbs 7.19g 11%
Sugars 6.55g 124%
Protein 1.27g 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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