Passover Chocolate Chip Cookies Recipe

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Passover Chocolate Chip Cookies
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Ingredients
10
Count
Nutrition
1420
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cream the sugars with the margarine.
  2. Add the eggs and vanilla.
  3. Add the rest of the ingredients except for the chocolate chips.
  4. Now add the chocolate chips.
  5. Roll balls of dough and flatten into cookies.
  6. Place on a parchment paper covered cookie sheet.
  7. Bake at 350 degrees F or 175 C for 10-15 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1420.48 Kcal (5947 kJ)
Calories from fat 712.51 Kcal
% Daily Value*
Total Fat 79.17g 122%
Cholesterol 81.84mg 27%
Sodium 723.03mg 30%
Potassium 483.17mg 10%
Total Carbs 173.47g 58%
Sugars 62.34g 249%
Dietary Fiber 7.71g 31%
Protein 10.39g 21%
Vitamin A 0.6mg 19%
Iron 4mg 22%
Calcium 156.2mg 16%
Amount Per 100 g
Calories 411.81 Kcal (1724 kJ)
Calories from fat 206.56 Kcal
% Daily Value*
Total Fat 22.95g 122%
Cholesterol 23.73mg 27%
Sodium 209.61mg 30%
Potassium 140.07mg 10%
Total Carbs 50.29g 58%
Sugars 18.07g 249%
Dietary Fiber 2.24g 31%
Protein 3.01g 21%
Vitamin A 0.2mg 19%
Iron 1.2mg 22%
Calcium 45.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.2
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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