Pain Perdu II Recipe

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Pain Perdu II
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Minutes

Ingredients:

  • 5 eggs
  • 1/2 cup white sugar
  • 1/2 cup milk
  • 1 tsp orange zest
  • 12 slices white bread

Directions:

  1. In a large bowl, combine eggs, sugar, milk, brandy and orange zest. Beat until thick and foamy. Pour mixture into a shallow pan. Soak bread slices in the mixture for 1 to 2 minutes on each side until they are thoroughly soaked through.
  2. Heat a griddle or frying pan over medium heat. Lightly spray griddle with cooking spray. Cook the bread slices 1 to 2 minutes on each side, until golden brown. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1148.38 Kcal (4808 kJ)
Calories from fat 339.87 Kcal
% Daily Value*
Total Fat 37.76g 58%
Cholesterol 311.88mg 104%
Sodium 657.06mg 27%
Potassium 814.37mg 17%
Total Carbs 146.73g 49%
Sugars 29.26g 117%
Dietary Fiber 16.19g 65%
Protein 53.3g 107%
Vitamin C 0.9mg 2%
Vitamin A 2mg 67%
Iron 11.1mg 62%
Calcium 1200.5mg 120%
Amount Per 100 g
Calories 447.36 Kcal (1873 kJ)
Calories from fat 132.4 Kcal
% Daily Value*
Total Fat 14.71g 58%
Cholesterol 121.49mg 104%
Sodium 255.97mg 27%
Potassium 317.25mg 17%
Total Carbs 57.16g 49%
Sugars 11.4g 117%
Dietary Fiber 6.31g 65%
Protein 20.76g 107%
Vitamin C 0.4mg 2%
Vitamin A 0.8mg 67%
Iron 4.3mg 62%
Calcium 467.7mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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