Original Creamy Mints Recipe

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Original Creamy Mints
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Ingredients:

  • 1/4 cup butter
  • 1 (15 oz) box white creamy frosting
  • 1 tsp peppermint extract (or 1 tsp. of other flavoring - strawberry is my favorite)
  • food coloring

Directions:

  1. Combine cream cheese, half and half, and butter in heavy saucepan.
  2. Stir over low heat until creamy and butter has melted.
  3. Blend in frosting mix and stir until blended well.
  4. Add peppermint extract and food coloring.
  5. You can divide into different colors and flavors.
  6. Note, though, if you would like to use candy molds or have an itch to try something equally sweet, look into using the Alternative Creamy Mints Recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.31 Kcal (1023 kJ)
Calories from fat 228.02 Kcal
% Daily Value*
Total Fat 25.34g 39%
Cholesterol 76.52mg 26%
Sodium 149.31mg 6%
Potassium 73.12mg 2%
Total Carbs 2.05g 1%
Sugars 1.36g 5%
Protein 3.02g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Calcium 53.5mg 5%
Amount Per 100 g
Calories 389.59 Kcal (1631 kJ)
Calories from fat 363.62 Kcal
% Daily Value*
Total Fat 40.4g 39%
Cholesterol 122.02mg 26%
Sodium 238.1mg 6%
Potassium 116.6mg 2%
Total Carbs 3.28g 1%
Sugars 2.17g 5%
Protein 4.81g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Calcium 85.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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