Orange Doughnuts Recipe

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Ingredients:

Serving

2 eggs
1 cup sugar
1/2 cup cream or 1/2 cup evaporated milk
2 tsp baking powder
2 cups flour
1/3 cup orange juice
2 tsp orange rind, grated
confectioners' sugar
oil, for frying

Directions:

Beat eggs thoroughly; add sugar gradually and continue to beat until light.
Add cream.
Sift baking powder and flour together and add to first mixture alternately with the orange juice; add orange rind.
Drop by level teaspoonsful into hot deep fat (365F) and fry until golden brown all over.
Drain on absorbent paper; when cooled to lukewarm, shake 2 or 3 at a time in a clean paper bag with 1/2 cup powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	149.6 Kcal (626 kJ)
Calories from fat	42.42 Kcal
		% Daily Value*
Total Fat	4.71g	7%
Cholesterol	20.67mg	7%
Sodium	381.05mg	16%
Potassium	114.18mg	2%
Total Carbs	24.31g	8%
Sugars	6.93g	28%
Dietary Fiber	1.86g	7%
Protein	2.99g	6%
Vitamin C	2.6mg	4%
Iron	1.2mg	7%
Calcium	83.8mg	8%

Amount Per 100 g
Calories	298.69 Kcal (1251 kJ)
Calories from fat	84.69 Kcal
		% Daily Value*
Total Fat	9.41g	7%
Cholesterol	41.28mg	7%
Sodium	760.8mg	16%
Potassium	227.96mg	2%
Total Carbs	48.54g	8%
Sugars	13.85g	28%
Dietary Fiber	3.71g	7%
Protein	5.97g	6%
Vitamin C	5.1mg	4%
Iron	2.4mg	7%
Calcium	167.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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