Old-Fashioned Peach Butter Recipe

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Old-Fashioned Peach Butter
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Ingredients
6
Count
Nutrition
53
Calories
Total time
550
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the peaches, sugar, lemon juice, cinnamon and cloves. Transfer to a 5-qt. slow cooker. Cover and cook on low for 8-10 hours or until peaches are very soft, stirring occasionally.
  2. Stir in tapioca. Cook, uncovered, on high for 1 hour or until thickened. Pour into jars or freezer containers; cool to room temperature, about 1 hour. Refrigerate or freeze. Yield: 9 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.75 Kcal (221 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.18mg 0%
Potassium 45.79mg 1%
Total Carbs 13.49g 4%
Sugars 11.75g 47%
Dietary Fiber 0.73g 3%
Protein 0.35g 1%
Vitamin C 32.7mg 54%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 131.11 Kcal (549 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.42mg 0%
Potassium 113.82mg 1%
Total Carbs 33.52g 4%
Sugars 29.19g 47%
Dietary Fiber 1.82g 3%
Protein 0.87g 1%
Vitamin C 81.2mg 54%
Iron 0.1mg 0%
Calcium 4.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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