Old-fashioned Homemade Peach Ice Cream Recipe

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Ingredients:

Serving

5 -6 very ripe peaches, peeled and pitted
2 eggs
1 cup whipping cream
2 cups sugar
2 tsp vanilla
1/2 gallon milk (more or less )
2 tbsp lemon juice

Directions:

Put peaches pieces, eggs,cream 1cup sugar and vanilla in blender.
Blend just til peaches are smashed.
Do not blend to long or you will whip the cream!
Pour in 1 gal ice cream maker, then pour some of the milk and lemon juice in blender add last 1 cup sugar blend quickly-you do this to get all the goodie out of the blender.
Pour this in maker.
Fill to fill line on maker with milk.
Put into freezer and fasten in, turn on ice cream maker, then start putting in layers of ice and salt.
Finish according to makers directions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	242.88 Kcal (1017 kJ)
Calories from fat	41.4 Kcal
		% Daily Value*
Total Fat	4.6g	7%
Cholesterol	49.98mg	17%
Sodium	99.47mg	4%
Potassium	491.13mg	10%
Total Carbs	42.82g	14%
Sugars	40.12g	160%
Dietary Fiber	1.65g	7%
Protein	8.09g	16%
Vitamin C	7.1mg	12%
Iron	0.2mg	1%
Calcium	257.8mg	26%

Amount Per 100 g
Calories	74.24 Kcal (311 kJ)
Calories from fat	12.65 Kcal
		% Daily Value*
Total Fat	1.41g	7%
Cholesterol	15.28mg	17%
Sodium	30.4mg	4%
Potassium	150.11mg	10%
Total Carbs	13.09g	14%
Sugars	12.26g	160%
Dietary Fiber	0.5g	7%
Protein	2.47g	16%
Vitamin C	2.2mg	12%
Iron	0.1mg	1%
Calcium	78.8mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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