Old Bisquick Streusel Coffee Cake Recipe

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Old Bisquick Streusel Coffee Cake Recipe

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Ingredients:

Serving

2 cups bisquick baking mix
2/3 cup milk or 2/3 cup water
2 tbsp sugar
2 tbsp oil ( old variation)
1 egg
2 tbsp bisquick
1/3 cup sugar
2 tbsp butter (better with butter) or 2 tbsp hard margarine (better with butter)
2 tsp cinnamon

Directions:

Heat oven to 375ºF.
Grease 9-inch round pan.
Make Cinnamon Streusel; reserve. (my sister often doubles this recipe so that there is lots of topping).
Stir coffee cake batter ingredients until blended.
Spread in pan.
Sprinkle with Cinnamon Streusel.
Bake 18 to 22 minutes or until golden brown.
Let sit a few minutes and then serve warm with butter and lots of milk or coffee.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	221.49 Kcal (927 kJ)
Calories from fat	89.19 Kcal
		% Daily Value*
Total Fat	9.91g	15%
Cholesterol	28.5mg	10%
Sodium	330.93mg	14%
Potassium	44.02mg	1%
Total Carbs	29.21g	10%
Sugars	10.12g	40%
Dietary Fiber	1.11g	4%
Protein	2.94g	6%
Iron	1.7mg	9%
Calcium	66.2mg	7%

Amount Per 100 g
Calories	308.47 Kcal (1292 kJ)
Calories from fat	124.22 Kcal
		% Daily Value*
Total Fat	13.8g	15%
Cholesterol	39.7mg	10%
Sodium	460.88mg	14%
Potassium	61.3mg	1%
Total Carbs	40.69g	10%
Sugars	14.09g	40%
Dietary Fiber	1.55g	4%
Protein	4.09g	6%
Iron	2.3mg	9%
Calcium	92.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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