Ohio Salad Dressing , the 1923 Fanny Farmer Recipe

Posted by
Rate It!
Ohio Salad Dressing , the 1923 Fanny Farmer Recipe
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all the ingredients, and shake in a lidded container to mix.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.83 Kcal (234 kJ)
Calories from fat 37.81 Kcal
% Daily Value*
Total Fat 4.2g 6%
Sodium 336.98mg 14%
Potassium 29.18mg 1%
Total Carbs 4.33g 1%
Sugars 2.52g 10%
Dietary Fiber 0.11g 0%
Protein 0.16g 0%
Vitamin C 3.2mg 5%
Iron 0.2mg 1%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 242.05 Kcal (1013 kJ)
Calories from fat 163.93 Kcal
% Daily Value*
Total Fat 18.21g 6%
Sodium 1460.99mg 14%
Potassium 126.53mg 1%
Total Carbs 18.79g 1%
Sugars 10.91g 10%
Dietary Fiber 0.47g 0%
Protein 0.7g 0%
Vitamin C 13.8mg 5%
Iron 0.7mg 1%
Calcium 22mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top