Oatmeal Rasin Cookies Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 tsp baking soda
1 tsp salt
1/2 tsp ground cinnamon
1/2 lb (2 sticks) unsalted butter, at room temperature
1 cup granulated sugar
1/2 cup light brown sugar , packed
2 large eggs at room temperature
1 tsp vanilla extract
3 cups old-fashioned rolled oats
1 cup raisins
1 cup dried apricot pieces
1 cup toasted pecans

Directions:

Line baking sheets with parchment, Preheat to 350°F.
In a medium bowl, whisk together the flour, baking soda, salt and cinnamon.
In a large bowl, using an electric mixer, beat the butter until soft and creamy, then beat in both sugars - beat until smooth. Add eggs and vanilla and mix well.
Stirring slowly, or with the mixer on the lowest speed, gradually work in the flour mixture, then the oats. Add the raisins, apricots and walnuts and mix to incorporate - the dough will feel very stiff. (You can make the dough ahead, cover, and refrigerate for several hours.)
Drop the dough onto the prepared cookie sheets by the heaping tablespoon, placing the cookies about 2 inches apart. Bake 12 to 16 minutes or until the cookies are golden brown; the longer they bake, the crisper they will be.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	210.59 Kcal (882 kJ)
Calories from fat	69.57 Kcal
		% Daily Value*
Total Fat	7.73g	12%
Cholesterol	13.71mg	5%
Sodium	91.5mg	4%
Potassium	121.94mg	3%
Total Carbs	32.76g	11%
Sugars	11.3g	45%
Dietary Fiber	3.31g	13%
Protein	4.37g	9%
Vitamin C	0.3mg	1%
Iron	1.4mg	8%
Calcium	23.6mg	2%

Amount Per 100 g
Calories	397.09 Kcal (1663 kJ)
Calories from fat	131.18 Kcal
		% Daily Value*
Total Fat	14.58g	12%
Cholesterol	25.85mg	5%
Sodium	172.53mg	4%
Potassium	229.93mg	3%
Total Carbs	61.77g	11%
Sugars	21.31g	45%
Dietary Fiber	6.25g	13%
Protein	8.23g	9%
Vitamin C	0.6mg	1%
Iron	2.6mg	8%
Calcium	44.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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