Oatmeal Raisin Cookies Recipe

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Oatmeal Raisin Cookies
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Ingredients:

Directions:

  1. In a medium bowl, whisk together flour, salt, cinnamon, baking powder, and baking soda.
  2. Set aside.
  3. In the bowl of an electric mixer fitted with the paddle attachment, combine butter with both sugars, and beat until light and fluffy.
  4. Add vanilla, milk, and eggs, and mix well.
  5. Add flour mixture, and beat until just combined.
  6. Remove bowl from the electric mixer, and stir in oats and raisins.
  7. Place dough in the refrigerator until firm, about 2 hours or overnight.
  8. Heat oven to 350°.
  9. Line several baking sheets with parchment paper, and set aside.
  10. Scoop out 2 tablespoons of dough, and shape into a ball; place on one of the prepared sheets.
  11. Repeat with remaining dough, spacing balls 3 inches apart.
  12. Press down to flatten into 2-inch diameters.
  13. Transfer to the oven, and bake until golden but still soft in center, 16 to 18 minutes, rotating the pans between oven shelves halfway through baking.
  14. Remove from oven, and place on a wire rack to cool completely.
  15. Store in an airtight container at room temperature up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1770.95 Kcal (7415 kJ)
Calories from fat 541.4 Kcal
% Daily Value*
Total Fat 60.16g 93%
Cholesterol 215.24mg 72%
Sodium 704.57mg 29%
Potassium 674.6mg 14%
Total Carbs 281.06g 94%
Sugars 84.4g 338%
Dietary Fiber 22.7g 91%
Protein 34.73g 69%
Vitamin C 2.1mg 3%
Vitamin A 0.6mg 19%
Iron 10.1mg 56%
Calcium 254.8mg 25%
Amount Per 100 g
Calories 383.64 Kcal (1606 kJ)
Calories from fat 117.28 Kcal
% Daily Value*
Total Fat 13.03g 93%
Cholesterol 46.63mg 72%
Sodium 152.63mg 29%
Potassium 146.14mg 14%
Total Carbs 60.89g 94%
Sugars 18.28g 338%
Dietary Fiber 4.92g 91%
Protein 7.52g 69%
Vitamin C 0.4mg 3%
Vitamin A 0.1mg 19%
Iron 2.2mg 56%
Calcium 55.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.6
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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