Oatmeal Cookies With White Chocolate Chips and Raisins (Food Network Kitchens) Recipe

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Oatmeal Cookies With White Chocolate Chips and Raisins (Food Network Kitchens)
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Ingredients:

Directions:

  1. Beat the butter, granulated sugar and brown sugar in a bowl with a mixer on medium speed until fluffy. Add the egg and vanilla; beat.
  2. Whisk the flour, rolled oats, baking soda, cinnamon and salt in a bowl. Add to the butter mixture and beat until just combined. Stir in the white chocolate chips and raisins.
  3. Preheat the oven to 350 degrees F. Scoop rounded tablespoons of dough and roll into balls. Arrange on parchment-lined baking sheets about 2 inches apart. Refrigerate 30 minutes, then bake until the cookies are golden on the bottom, 12 to 15 minutes. Cool on the baking sheets, 10 minutes, then transfer to racks to finish cooling.
  4. Photograph by Antonis Achilleos
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.24 Kcal (750 kJ)
Calories from fat 68.92 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 17.87mg 6%
Sodium 136.2mg 6%
Potassium 92.4mg 2%
Total Carbs 26.54g 9%
Sugars 8.17g 33%
Dietary Fiber 1.02g 4%
Protein 2.23g 4%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 433.18 Kcal (1814 kJ)
Calories from fat 166.56 Kcal
% Daily Value*
Total Fat 18.51g 12%
Cholesterol 43.19mg 6%
Sodium 329.15mg 6%
Potassium 223.3mg 2%
Total Carbs 64.14g 9%
Sugars 19.75g 33%
Dietary Fiber 2.46g 4%
Protein 5.38g 4%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 4%
Calcium 38.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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