Oatmeal Cookies Recipe

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Oatmeal Cookies
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Ingredients:

Directions:

  1. In medium mixing bowl cream shortening, butter, brown sugar and granulated sugar.
  2. Add egg and vanilla extract.
  3. Beat until light and fluffy.
  4. Add flour, soda, salt and oats.
  5. Mix well.
  6. Stir in raisins, dates, and chopped nuts.
  7. Drop by heaping teaspoons onto ungreased cookie sheets.
  8. Bake in preheated 325F degrees CONVECTION OVEN for 12-15 minutes or bake in preheated 350F degrees RADIANT BAKE OVEN for 12-15 minutes , or until light golden brown.
  9. Repeat with remaining dough.
  10. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1202.01 Kcal (5033 kJ)
Calories from fat 491.92 Kcal
% Daily Value*
Total Fat 54.66g 84%
Cholesterol 77.52mg 26%
Sodium 653.02mg 27%
Potassium 927.49mg 20%
Total Carbs 173.01g 58%
Sugars 83.72g 335%
Dietary Fiber 11.71g 47%
Protein 16.84g 34%
Vitamin C 1.8mg 3%
Vitamin A 0.2mg 6%
Iron 4.9mg 27%
Calcium 117.1mg 12%
Amount Per 100 g
Calories 432.16 Kcal (1809 kJ)
Calories from fat 176.86 Kcal
% Daily Value*
Total Fat 19.65g 84%
Cholesterol 27.87mg 26%
Sodium 234.78mg 27%
Potassium 333.46mg 20%
Total Carbs 62.2g 58%
Sugars 30.1g 335%
Dietary Fiber 4.21g 47%
Protein 6.05g 34%
Vitamin C 0.6mg 3%
Vitamin A 0.1mg 6%
Iron 1.8mg 27%
Calcium 42.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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