Nutty Apple Crisp Recipe

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Ingredients:

Serving

5 cups thinly sliced apples, cored and peeled
2 tbsp lemon juice
1/4 cup water
1/2 cup all-purpose flour
1/2 cup rolled oats
1 cup light brown sugar , packed
3/4 tsp nutmeg, ground
1 dash salt
1/2 cup butter or 1/2 cup margarine, softened
1 cup walnuts, coarsely chopped

Directions:

Preheat oven to 350°F.
Toss apples with lemon juice and water in a shallow 2-quart baking dish.
In a large mixing bowl, combine flour, oats, brown sugar, nutmeg, and salt; mix to blend throughly.
Cut in butter or margarine until mixture resembles coarse crumbs; mix in walnuts.
Crumble over apples to cover completely.
Bake for 40-45 minutes until top is lightly browned.
Serve warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	436.17 Kcal (1826 kJ)
Calories from fat	202.41 Kcal
		% Daily Value*
Total Fat	22.49g	35%
Cholesterol	30.5mg	10%
Sodium	71.37mg	3%
Potassium	262.37mg	6%
Total Carbs	57.14g	19%
Sugars	38.51g	154%
Dietary Fiber	3.82g	15%
Protein	5.87g	12%
Vitamin C	5.7mg	10%
Vitamin A	0.1mg	5%
Iron	1.3mg	7%
Calcium	49.6mg	5%

Amount Per 100 g
Calories	257.31 Kcal (1077 kJ)
Calories from fat	119.41 Kcal
		% Daily Value*
Total Fat	13.27g	35%
Cholesterol	17.99mg	10%
Sodium	42.1mg	3%
Potassium	154.78mg	6%
Total Carbs	33.71g	19%
Sugars	22.72g	154%
Dietary Fiber	2.25g	15%
Protein	3.46g	12%
Vitamin C	3.4mg	10%
Vitamin A	0.1mg	5%
Iron	0.8mg	7%
Calcium	29.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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