Directions:
- Preheat oven to 350°F
- Roll out cookie dough to about a 1/4 inch
- Thickness.
- Using a cookie cutter or a glass dipped in flour, cut out rounds. (I used a 2 3/4 inch round cookie cutter.).
- Using a piping bag or plastic bag with the end snipped off, pipe about 1/2 teaspoon of Nutella into the center of each round.
- Fold rounds over to create half moon shapes and gently seal edges.
- Place on an ungreased cookie sheet and bake for 9-10 minutes.
- Remove to racks and cool completely.
- When cookies are completely cooled, melt chocolate chips in microwave (about 1 minute.).
- Remove and using a fork, drizzle chocolate over cookies.
- Repeat steps 9 & 10 with white chocolate chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 338.5 Kcal (1417 kJ) | ||
| Calories from fat | 168.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.73g | 29% | |
|---|---|---|---|
| Cholesterol | 0.78mg | 0% | |
| Sodium | 99.79mg | 4% | |
| Potassium | 56.59mg | 1% | |
| Total Carbs | 39.68g | 13% | |
| Sugars | 23.32g | 93% | |
| Dietary Fiber | 0.96g | 4% | |
| Protein | 3.46g | 7% | |
| Iron | 79.6mg | 442% | |
| Calcium | 49.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 575.07 Kcal (2408 kJ) | ||
| Calories from fat | 286.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.81g | 29% | |
|---|---|---|---|
| Cholesterol | 1.32mg | 0% | |
| Sodium | 169.53mg | 4% | |
| Potassium | 96.15mg | 1% | |
| Total Carbs | 67.41g | 13% | |
| Sugars | 39.63g | 93% | |
| Dietary Fiber | 1.63g | 4% | |
| Protein | 5.88g | 7% | |
| Iron | 135.1mg | 442% | |
| Calcium | 84mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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