Directions:
- Preheat oven to 350°F.
- In a greased cookie pan (with raised sides), press and spread cookie dough into an even layer (Note: Intermittently dusting your hands with flour while pressing/spreading the dough will prevent the dough from sticking to your hands).
- Bake for 15-18 minutes or until done or top of dough is no longer shiny.
- Allow to cool for 10 minutes.
- Microwave chocolate chips, butter and corn syrup for 30 seconds and stir. Repeat until chocolate is melted and smooth.
- Drizzle chocolate over cookie or spread evenly if desired.
- Sprinkle orange zest over surface of chocolate.
- Once chocolate has cooled, cut into 2-inch squares and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.07 Kcal (252 kJ) | ||
| Calories from fat | 28.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.17g | 5% | |
|---|---|---|---|
| Cholesterol | 1.4mg | 0% | |
| Sodium | 32.75mg | 1% | |
| Potassium | 23.63mg | 1% | |
| Total Carbs | 7.68g | 3% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.56g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 478.69 Kcal (2004 kJ) | ||
| Calories from fat | 227.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.25g | 5% | |
|---|---|---|---|
| Cholesterol | 11.17mg | 0% | |
| Sodium | 261.02mg | 1% | |
| Potassium | 188.3mg | 1% | |
| Total Carbs | 61.18g | 3% | |
| Sugars | 6.07g | 3% | |
| Dietary Fiber | 0.53g | 0% | |
| Protein | 4.43g | 1% | |
| Vitamin C | 5.4mg | 1% | |
| Iron | 1.8mg | 1% | |
| Calcium | 42.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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