Nutella Hot Chocolate Recipe

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Nutella Hot Chocolate
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Ingredients
3
Count
Nutrition
176
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 1 quart half-and-half
  • 1 (13 oz) jar chocolate-hazelnut spread (such as nutella)
  • 3/4 cup hazelnut liqueur (such as frangelico)

Directions:

  1. Heat half-and-half in a saucepan over low heat; whisk in chocolate-hazelnut spread. Cook and stir until hot chocolate is heated through and smooth, about 10 minutes. Stir in hazelnut liqueur just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.07 Kcal (737 kJ)
Calories from fat 139.92 Kcal
% Daily Value*
Total Fat 15.55g 24%
Cholesterol 44.66mg 15%
Sodium 50.94mg 2%
Potassium 171.32mg 4%
Total Carbs 7.02g 2%
Sugars 1.91g 8%
Dietary Fiber 0.18g 1%
Protein 3.8g 8%
Vitamin C 1.2mg 2%
Iron 0.1mg 1%
Calcium 130.6mg 13%
Amount Per 100 g
Calories 141.72 Kcal (593 kJ)
Calories from fat 112.62 Kcal
% Daily Value*
Total Fat 12.51g 24%
Cholesterol 35.94mg 15%
Sodium 41mg 2%
Potassium 137.9mg 4%
Total Carbs 5.65g 2%
Sugars 1.54g 8%
Dietary Fiber 0.14g 1%
Protein 3.06g 8%
Vitamin C 1mg 2%
Iron 0.1mg 1%
Calcium 105.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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