Directions:
- Bring all ingredients to a boil over mod heat. Reduce heat & simmer for 10 minutes.
- Strain into a serving jug or pot & pour into cappuccino style cups, adding a cinnamon stick to ea as desired.
- NOTE #1: The recipe did not say otherwise & my assumption is that unsweetened apple juice is preferred, but sweetened can be used at your option.
- NOTE #2: For the alcoholic version, replace 1/4 of the apple juice w/Calvados, added when the heat is reduced to simmer in Step 1 (DO NOT allow the Calvados to boil).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.63 Kcal (509 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 8.72mg | 0% | |
| Potassium | 374.1mg | 8% | |
| Total Carbs | 30.18g | 10% | |
| Sugars | 25.9g | 104% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 0.99g | 2% | |
| Vitamin C | 100.5mg | 167% | |
| Iron | 0.1mg | 0% | |
| Calcium | 56mg | 6% | |
| Amount Per 100 g | |||
| Calories | 35.19 Kcal (147 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.52mg | 0% | |
| Potassium | 108.24mg | 8% | |
| Total Carbs | 8.73g | 10% | |
| Sugars | 7.49g | 104% | |
| Dietary Fiber | 0.57g | 8% | |
| Protein | 0.29g | 2% | |
| Vitamin C | 29.1mg | 167% | |
| Calcium | 16.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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