Directions:
- [Skip this step if you're using fresh tomatoes] Mix and semi-puree all ingredients in a food processor for about 20 seconds. 'It may seem a little too runny, but trust me-it works!'-Tom Fitzmorris.
- If you're using fresh tomatoes, just slice and place evenly on top of crust, brush them with the olive oil, and sprinkle the next 6 ingredients over the tomatoes.
- Now pile on your favorite toppings and bake. That's it!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 34.86 Kcal (146 kJ) | ||
| Calories from fat | 33.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.72g | 6% | |
|---|---|---|---|
| Sodium | 73.49mg | 3% | |
| Potassium | 17.12mg | 0% | |
| Total Carbs | 0.46g | 0% | |
| Sugars | 0.13g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 371.45 Kcal (1555 kJ) | ||
| Calories from fat | 356.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.64g | 6% | |
|---|---|---|---|
| Sodium | 783.1mg | 3% | |
| Potassium | 182.4mg | 0% | |
| Total Carbs | 4.86g | 0% | |
| Sugars | 1.34g | 1% | |
| Dietary Fiber | 1.01g | 0% | |
| Protein | 1.23g | 0% | |
| Vitamin C | 20.3mg | 3% | |
| Iron | 0.9mg | 0% | |
| Calcium | 41.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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