No-Bake Cheesecake - Sugar-Free and Wheat-Free Recipe

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No-Bake Cheesecake - Sugar-Free and Wheat-Free
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Ingredients:

Directions:

  1. Base:.
  2. Mix ingredients together and press into a 9x9 pan.
  3. Bake at 350 degrees for 10 minutes. Turn oven off and leave in for 1/2 hour. Cool.
  4. Filling:.
  5. With mixer, beat together cream cheese and honey or maple syrup.
  6. Add cream and vanilla. Combine well, spread over cooled base and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.11 Kcal (721 kJ)
Calories from fat 121.26 Kcal
% Daily Value*
Total Fat 13.47g 21%
Cholesterol 20.69mg 7%
Sodium 6.63mg 0%
Potassium 17.59mg 0%
Total Carbs 12.36g 4%
Sugars 6.5g 26%
Dietary Fiber 0.89g 4%
Protein 1.19g 2%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 276.01 Kcal (1156 kJ)
Calories from fat 194.46 Kcal
% Daily Value*
Total Fat 21.61g 21%
Cholesterol 33.18mg 7%
Sodium 10.63mg 0%
Potassium 28.21mg 0%
Total Carbs 19.83g 4%
Sugars 10.42g 26%
Dietary Fiber 1.42g 4%
Protein 1.92g 2%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 3%
Iron 0.5mg 2%
Calcium 17.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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