New Year's Eve Red Sangria Recipe

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New Year's Eve Red Sangria
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Ingredients:

Directions:

  1. Slice the orange and lemon.
  2. Put the fruit in a 3 quart pitcher and cover with the rum.
  3. Cover pitcher with plastic wrap and refrigerate for at least 4 hours. (Overnight is best.).
  4. Add the Gran Marnier, Rioja, Orange Juice, Pomegranate Juice, Lemon Juice, and sugar to the pitcher.
  5. Add soda up to 2 inches from the top of the pitcher.
  6. Stir well, pressing the fruit as you stir.
  7. Serve over ice (with extra soda, if you want).
  8. Fruit can be used for additional batches, simply cover with rum and continue with step 4.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.24 Kcal (851 kJ)
Calories from fat 11.41 Kcal
% Daily Value*
Total Fat 1.27g 2%
Sodium 9.53mg 0%
Potassium 208.2mg 4%
Total Carbs 27.02g 9%
Sugars 13.66g 55%
Dietary Fiber 2.13g 9%
Protein 2.68g 5%
Vitamin C 23.6mg 39%
Iron 0.9mg 5%
Calcium 17.4mg 2%
Amount Per 100 g
Calories 116.87 Kcal (489 kJ)
Calories from fat 6.56 Kcal
% Daily Value*
Total Fat 0.73g 2%
Sodium 5.48mg 0%
Potassium 119.72mg 4%
Total Carbs 15.54g 9%
Sugars 7.85g 55%
Dietary Fiber 1.22g 9%
Protein 1.54g 5%
Vitamin C 13.6mg 39%
Iron 0.5mg 5%
Calcium 10mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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