Directions:
- Toss it in a blender.
- Add enough ice to make it slushy.
- Blenderize do not liquify.
- You want slushy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1466.68 Kcal (6141 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 200.45mg | 8% | |
| Potassium | 124mg | 3% | |
| Total Carbs | 381.88g | 127% | |
| Sugars | 356.66g | 1427% | |
| Protein | 0.62g | 1% | |
| Vitamin C | 31mg | 52% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 145.45 Kcal (609 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 19.88mg | 8% | |
| Potassium | 12.3mg | 3% | |
| Total Carbs | 37.87g | 127% | |
| Sugars | 35.37g | 1427% | |
| Protein | 0.06g | 1% | |
| Vitamin C | 3.1mg | 52% | |
| Calcium | 0.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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