Directions:
- 1. In a large bowl, dissolve yeast in warm water. Let stand about 10 minutes, until frothy. Stir in sugar, milk, egg, salt, and enough flour to make a soft dough. Knead for 6 to 8 minutes on a lightly floured surface, or until smooth. Place dough in a well oiled bowl, cover with a damp cloth, and set aside to rise.
- 2. Let it rise 1 hour, until the dough has doubled in volume.
- 3. Punch down dough, and knead in garlic. Pinch off small handfuls of dough about the size of a golf ball.
- 4. Roll into balls, and place on a tray. Cover with a towel, and allow to rise until doubled in size, about 30 minutes.
- 5. During the second rising, preheat grill to high heat.
- 6. At grill side, roll one ball of dough out into a thin circle. Lightly oil grill. Place dough on grill, and cook for 2 to 3 minutes, or until puffy and lightly browned. Brush uncooked side with butter, and turn over. Brush cooked side with butter, and cook until browned, another 2 to 4 minutes. Remove from grill, and continue the process until all the naan has been prepared.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 366.02 Kcal (1532 kJ) | ||
| Calories from fat | 73.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.13g | 13% | |
|---|---|---|---|
| Cholesterol | 35.83mg | 12% | |
| Sodium | 596.51mg | 25% | |
| Potassium | 132.17mg | 3% | |
| Total Carbs | 62.03g | 21% | |
| Sugars | 3.97g | 16% | |
| Dietary Fiber | 2.51g | 10% | |
| Protein | 11.67g | 23% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.3mg | 18% | |
| Calcium | 29mg | 3% | |
| Amount Per 100 g | |||
| Calories | 272.09 Kcal (1139 kJ) | ||
| Calories from fat | 54.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.04g | 13% | |
|---|---|---|---|
| Cholesterol | 26.63mg | 12% | |
| Sodium | 443.43mg | 25% | |
| Potassium | 98.25mg | 3% | |
| Total Carbs | 46.11g | 21% | |
| Sugars | 2.95g | 16% | |
| Dietary Fiber | 1.87g | 10% | |
| Protein | 8.67g | 23% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.4mg | 18% | |
| Calcium | 21.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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