Directions:
- Cream together butter and both sugars.
- Add eggs and vanilla.
- Mix well.
- Mix flour, oatmeal, salt, baking powder, and baking soda.
- Add to creamed mixture, mix well.
- Stir in all of the bags of chips and nuts.
- Drop on ungreased cookie sheet 2-inches apart.
- Bake at 350° for about 10 minutes or until lightly browned.
- This is a very large recipe and may be cut in half.
- Although these cookies do freeze well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1850.23 Kcal (7747 kJ) | ||
| Calories from fat | 954 Kcal | ||
| % Daily Value* | |||
| Total Fat | 106g | 163% | |
|---|---|---|---|
| Cholesterol | 215.19mg | 72% | |
| Sodium | 2350.69mg | 98% | |
| Potassium | 717.12mg | 15% | |
| Total Carbs | 207.97g | 69% | |
| Sugars | 88.04g | 352% | |
| Dietary Fiber | 14.44g | 58% | |
| Protein | 27.12g | 54% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.2mg | 51% | |
| Calcium | 362.5mg | 36% | |
| Amount Per 100 g | |||
| Calories | 371.53 Kcal (1556 kJ) | ||
| Calories from fat | 191.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.28g | 163% | |
|---|---|---|---|
| Cholesterol | 43.21mg | 72% | |
| Sodium | 472.02mg | 98% | |
| Potassium | 144mg | 15% | |
| Total Carbs | 41.76g | 69% | |
| Sugars | 17.68g | 352% | |
| Dietary Fiber | 2.9g | 58% | |
| Protein | 5.44g | 54% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.8mg | 51% | |
| Calcium | 72.8mg | 36% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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