Directions:
- Preheat oven to 350F and grease and flour baking pan.
- Blend sugar and oil.
- Add eggs,one at a time.
- Add flour,carrots,cinnamon and nuts.
- Mix thoroughly.
- Pour into prepared pan.
- Bake for 30-35 minutes.
- Cream butter and cheese.
- Add sugar,one cup at a time.
- Add nuts and vanilla.
- Mix well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1061.49 Kcal (4444 kJ) | ||
| Calories from fat | 800.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 88.92g | 137% | |
|---|---|---|---|
| Cholesterol | 116.24mg | 39% | |
| Sodium | 446.65mg | 19% | |
| Potassium | 402.46mg | 9% | |
| Total Carbs | 64.49g | 21% | |
| Sugars | 33.49g | 134% | |
| Dietary Fiber | 6.51g | 26% | |
| Protein | 11.21g | 22% | |
| Vitamin C | 2.9mg | 5% | |
| Vitamin A | 0.6mg | 18% | |
| Iron | 3.4mg | 19% | |
| Calcium | 177.3mg | 18% | |
| Amount Per 100 g | |||
| Calories | 463.19 Kcal (1939 kJ) | ||
| Calories from fat | 349.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.8g | 137% | |
|---|---|---|---|
| Cholesterol | 50.72mg | 39% | |
| Sodium | 194.9mg | 19% | |
| Potassium | 175.62mg | 9% | |
| Total Carbs | 28.14g | 21% | |
| Sugars | 14.61g | 134% | |
| Dietary Fiber | 2.84g | 26% | |
| Protein | 4.89g | 22% | |
| Vitamin C | 1.3mg | 5% | |
| Vitamin A | 0.2mg | 18% | |
| Iron | 1.5mg | 19% | |
| Calcium | 77.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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