Morels in Cream on Brioche (Morilles à la Crème) Recipe

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Morels in Cream on Brioche (Morilles à la Crème)
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Ingredients:

Directions:

  1. Heat cream in a small saucepan until hot.
  2. Heat butter in a 12-inch heavy skillet over moderately high heat until foam subsides, then sauté morels, stirring frequently, until golden, 6 to 8 minutes. Sprinkle in flour and cook, stirring, 1 minute. Stir in hot cream and reduce heat to low. Gently simmer, covered, stirring once, until morels are tender, 10 to 15 minutes. Season with salt and white pepper.
  3. Arrange 5 toasts on each of 4 plates and spoon morels and sauce on top. Serve immediately.
  4. Cooks' note: You can substitute 1 ounce small dried morels (1 1/3 cups) for the fresh. Soak dried morels in 2 1/2 cups warm water until softened, 10 to 30 minutes. Lift from soaking liquid, then rinse well and pat dry with paper towels. Pour soaking liquid through a paper-towel–lined sieve into a bowl. Add 1/2 cup soaking liquid to cream when heating (dried morels absorb more liquid than fresh).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.12 Kcal (930 kJ)
Calories from fat 187.92 Kcal
% Daily Value*
Total Fat 20.88g 32%
Cholesterol 64mg 21%
Sodium 36.42mg 2%
Potassium 493.12mg 10%
Total Carbs 8.05g 3%
Sugars 1.13g 5%
Dietary Fiber 3.46g 14%
Protein 4.3g 9%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 4%
Iron 13.6mg 76%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 142.4 Kcal (596 kJ)
Calories from fat 120.48 Kcal
% Daily Value*
Total Fat 13.39g 32%
Cholesterol 41.03mg 21%
Sodium 23.35mg 2%
Potassium 316.14mg 10%
Total Carbs 5.16g 3%
Sugars 0.73g 5%
Dietary Fiber 2.22g 14%
Protein 2.76g 9%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 4%
Iron 8.7mg 76%
Calcium 45.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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