Monkey Tails Recipe

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Monkey Tails
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Ingredients
5
Count
Nutrition
138
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Insert 1 pop stick into the cut end of each banana. Place the bananas on a wax paper covered baking sheet and freeze until the bananas are frozen, about 2 hours.
  2. Melt the chocolate and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave).
  3. Dip the frozen bananas in the melted chocolate, spooning the chocolate over the banana to cover it completely. Roll in coconut if desired. Place the dipped bananas on the wax paper-covered baking sheet, and freeze until the chocolate is firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.35 Kcal (579 kJ)
Calories from fat 31.88 Kcal
% Daily Value*
Total Fat 3.54g 5%
Cholesterol 3.05mg 1%
Sodium 5.35mg 0%
Potassium 234.97mg 5%
Total Carbs 27.32g 9%
Sugars 15.86g 63%
Dietary Fiber 2.15g 9%
Protein 0.75g 1%
Vitamin C 5.8mg 10%
Iron 0.8mg 4%
Calcium 4mg 0%
Amount Per 100 g
Calories 115.22 Kcal (482 kJ)
Calories from fat 26.55 Kcal
% Daily Value*
Total Fat 2.95g 5%
Cholesterol 2.54mg 1%
Sodium 4.46mg 0%
Potassium 195.69mg 5%
Total Carbs 22.76g 9%
Sugars 13.21g 63%
Dietary Fiber 1.79g 9%
Protein 0.62g 1%
Vitamin C 4.9mg 10%
Iron 0.7mg 4%
Calcium 3.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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