Monkey Bread Surprise Recipe

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Ingredients:

Serving

3 (10 oz) cans refrigerated biscuits, separated and cut in half
1 (8 oz) package cream cheese, removed from package and cut into 3 strips lengthwise
2 cups sugar
4 tsp cinnamon
1/2 cup butter

Directions:

Preheat oven to 350°F.
In bowl combine sugar and cinnamon and mix well.
Take one of the half biscuits and knead it into a circle.
Slice each cream cheese strip. Will need 60 slices total.
Dip a cream cheese slice into sugar mixture. Make sure it's completely covered.
Place into center of biscuit circle.
Roll up biscuit around cream cheese and pinch together.
Roll in sugar mixture till cover.
Place seam side up in bundt pan.
Repeat until all the biscuits are used up.
In microwave safe bowl melt butter. Add remaining sugar mixture and mix well. Pour evenly over biscuits.
Bake 35 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	209.37 Kcal (877 kJ)
Calories from fat	96.1 Kcal
		% Daily Value*
Total Fat	10.68g	16%
Cholesterol	27.52mg	9%
Sodium	67.92mg	3%
Potassium	50.38mg	1%
Total Carbs	28.95g	10%
Sugars	23.63g	95%
Dietary Fiber	0.55g	2%
Protein	0.84g	2%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	17.6mg	2%

Amount Per 100 g
Calories	438.66 Kcal (1837 kJ)
Calories from fat	201.35 Kcal
		% Daily Value*
Total Fat	22.37g	16%
Cholesterol	57.66mg	9%
Sodium	142.29mg	3%
Potassium	105.56mg	1%
Total Carbs	60.66g	10%
Sugars	49.5g	95%
Dietary Fiber	1.15g	2%
Protein	1.75g	2%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	4%
Iron	0.7mg	2%
Calcium	36.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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