Mom's Marinated Cucumbers Recipe

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Mom's Marinated Cucumbers
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Ingredients:

Directions:

  1. Peel the cucumber and slice it thin.
  2. Mix together the remaining ingredients in a container (I use a Tupperware-like one), then add the sliced cucumber.
  3. Stir to coat the veggie well, cover, and refrigerate for at least 3 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.09 Kcal (377 kJ)
Calories from fat 63.95 Kcal
% Daily Value*
Total Fat 7.11g 11%
Sodium 507.06mg 21%
Potassium 142.27mg 3%
Total Carbs 2.88g 1%
Sugars 0.79g 3%
Dietary Fiber 0.67g 3%
Protein 1.67g 3%
Vitamin C 2.1mg 4%
Iron 0.2mg 1%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 70.41 Kcal (295 kJ)
Calories from fat 49.97 Kcal
% Daily Value*
Total Fat 5.55g 11%
Sodium 396.27mg 21%
Potassium 111.19mg 3%
Total Carbs 2.25g 1%
Sugars 0.62g 3%
Dietary Fiber 0.52g 3%
Protein 1.3g 3%
Vitamin C 1.7mg 4%
Iron 0.2mg 1%
Calcium 13.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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