Directions:
- Melt cheese and butter in pan.
- Cook macaroni to desired tenderness.
- Mix and stir cheese with macaroni.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.45 Kcal (739 kJ) | ||
| Calories from fat | 126.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.07g | 22% | |
|---|---|---|---|
| Cholesterol | 40.18mg | 13% | |
| Sodium | 118.93mg | 5% | |
| Potassium | 40.3mg | 1% | |
| Total Carbs | 6.75g | 2% | |
| Sugars | 0.45g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 5.96g | 12% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 140.4mg | 14% | |
| Amount Per 100 g | |||
| Calories | 475.49 Kcal (1991 kJ) | ||
| Calories from fat | 341.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.92g | 22% | |
|---|---|---|---|
| Cholesterol | 108.28mg | 13% | |
| Sodium | 320.51mg | 5% | |
| Potassium | 108.61mg | 1% | |
| Total Carbs | 18.19g | 2% | |
| Sugars | 1.22g | 2% | |
| Dietary Fiber | 0.71g | 1% | |
| Protein | 16.05g | 12% | |
| Vitamin A | 0.3mg | 3% | |
| Iron | 1.2mg | 3% | |
| Calcium | 378.3mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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