Mom's Apple Crisp Recipe

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Mom's Apple Crisp
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Ingredients
5
Count
Nutrition
596
Calories
Total time
45
Minutes
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Ingredients:

  • 3 -4 large apples
  • 1/2 cup flour
  • 3/4 cup brown sugar
  • 1/2 cup butter

Directions:

  1. Peel apples and remove cores.
  2. Slice apples into thin slices and put into lightly greased casserole dish.
  3. Mix sugar and flour together.
  4. Cut in butter until you have course crumbs.
  5. Stir in oats and pour over apples.
  6. Bake at 350°F for 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.39 Kcal (2497 kJ)
Calories from fat 245.15 Kcal
% Daily Value*
Total Fat 27.24g 42%
Cholesterol 61.01mg 20%
Sodium 434.04mg 18%
Potassium 344.91mg 7%
Total Carbs 90.89g 30%
Sugars 59.53g 238%
Dietary Fiber 7.2g 29%
Protein 3.88g 8%
Vitamin C 9.8mg 16%
Vitamin A 0.3mg 9%
Iron 2mg 11%
Calcium 112.2mg 11%
Amount Per 100 g
Calories 177.82 Kcal (744 kJ)
Calories from fat 73.1 Kcal
% Daily Value*
Total Fat 8.12g 42%
Cholesterol 18.19mg 20%
Sodium 129.41mg 18%
Potassium 102.84mg 7%
Total Carbs 27.1g 30%
Sugars 17.75g 238%
Dietary Fiber 2.15g 29%
Protein 1.16g 8%
Vitamin C 2.9mg 16%
Vitamin A 0.1mg 9%
Iron 0.6mg 11%
Calcium 33.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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