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Mom Snyder's Cut out Christmas Cookies Recipe

Mom Snyder's Cut out Christmas Cookies Recipe

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Ingredients:

Serving

1 lb butter
2 cups sugar
2 large eggs, beaten
1/4 tsp baking soda
5 cups flour
1 tsp cream of tartar

Directions:

Cream butter and sugar.
Add beaten eggs.
Sift flour, baking soda and cream of tartar together.
Add dry ingredients to wet (flour mix to butter mix); mix together.
Chill several hours or overnight (cover dough with plastic wrap).
Use a mixture of 1 cup flour and a 1/2 cup powdered sugar to dust work surface and rolling pin.
Preheat oven to 350°F.
Roll out to desired thickness, cut out and decorate with colored sugar or jimmies.
Bake 10-12 minutes or until lightly browned.
Remove from pan and cool on brown paper (we always used brown paper bags-cut open and laid plain (inside) side up.
Use all scraps and re-roll dough until used up.
Store in sealed containers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1511.32 Kcal (6328 kJ)
Calories from fat	796.69 Kcal
		% Daily Value*
Total Fat	88.52g	136%
Cholesterol	224.5mg	75%
Sodium	2865.53mg	119%
Potassium	368.93mg	8%
Total Carbs	164.69g	55%
Sugars	39.2g	157%
Dietary Fiber	13.8g	55%
Protein	18.7g	37%
Vitamin A	0.8mg	25%
Iron	8.2mg	46%
Calcium	396.6mg	40%

Amount Per 100 g
Calories	457.83 Kcal (1917 kJ)
Calories from fat	241.34 Kcal
		% Daily Value*
Total Fat	26.82g	136%
Cholesterol	68.01mg	75%
Sodium	868.06mg	119%
Potassium	111.76mg	8%
Total Carbs	49.89g	55%
Sugars	11.87g	157%
Dietary Fiber	4.18g	55%
Protein	5.66g	37%
Vitamin A	0.2mg	25%
Iron	2.5mg	46%
Calcium	120.1mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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