Mom Louise's Crab Cake Recipe

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Ingredients:

Serving

Directions:

Mom Louise's Crab Cake Recipe
Lb. crab meat
Crackers broken up to crumbs
Egg
Tbsp. salad dressing
/2 tsp. salt
Tsp. Old Bay seafood seasoning
Tsp. celery seed
Beat the egg and add the seasoning. Combine egg mixture and remaining ingredients. Make into cakes and deep fry or pan fry until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

Amount Per 100 g
Calories	0 Kcal (0 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.