Mojito (Cuban Mint and Rum Cocktail) Recipe

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Mojito (Cuban Mint and Rum Cocktail)
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Ingredients
6
Count
Nutrition
212
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Fill a glass 1/3 full with crushed ice, and place mint leaves and sugar syrup on top.
  2. Using a muddle stick or wooden pestle, mash them together for about 20 seconds.
  3. Add the rum and club soda and lime juice and stir well.
  4. Garnish with mint sprig, serve, and enjoy!
  5. *To make sugar syrup, dissolve 1 part sugar into 1 part hot water and boil until thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.53 Kcal (886 kJ)
Calories from fat 2.16 Kcal
% Daily Value*
Total Fat 0.24g 0%
Sodium 77.36mg 3%
Potassium 88.84mg 2%
Total Carbs 23.82g 8%
Sugars 15.35g 61%
Dietary Fiber 0.79g 3%
Protein 0.5g 1%
Vitamin C 14.1mg 23%
Iron 0.4mg 2%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 119.84 Kcal (502 kJ)
Calories from fat 1.22 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 43.83mg 3%
Potassium 50.33mg 2%
Total Carbs 13.49g 8%
Sugars 8.7g 61%
Dietary Fiber 0.45g 3%
Protein 0.28g 1%
Vitamin C 8mg 23%
Iron 0.2mg 2%
Calcium 9.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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